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The shop Esential Oils Cooking with essential oils Black pepper
The shop Esential Oils Cooking with essential oils Black pepper
Black pepper |
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Price per Unit (pièce):
9,65€ (including 19.6 % tax)
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Latin name: Pipper nigrum
Origin: Madagascar
Distilled part: Fruit
Botanical family: Piperaceae
Main constituents: Limonene, alpha Pinene, beta Caryophyllene, beta Pinene, Myrcene.
Uses: Expectorant, fluidifying, tonic, powerful stimulant of the digestion, circulatory tonic, analgesic, very effective action against the dental pains, aphrodisiac, febrifuge. Warm and prepare muscles for the effort.
In cookery:
Add 2 to 3 drops, according to the recipe, at the end of cooking of your culinary preparations.
Generally, count 1 drop by portion (person) or 2 drops for more steady flavors.
This essential oil can also perfume your cocktails. |
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Availability
Usually ships in: 3 à 5 jours |
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